An environmentally safe, biologically active product that keeps Drain Lines and Grease Traps free running.
Designed for use by the smaller catering facility.
Simply add a 200gm Grease Control Sachet to a 10 litre bucket of warm water and pour down drain lines on a weekly basis*. It immediately forms a bio film around drain lines, reducing odours and quickly liquefying solid grease, fat and oils within the grease trap.
* For first application, we recommend application every 2−3 days for the first two weeks. |
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