An environmentally safe, biologically active product that keeps Drain Lines and Grease Traps free running.

Designed for use by the smaller catering facility.

Simply add a 200gm Grease Control Sachet to a 10 litre bucket of warm water and pour down drain lines on a weekly basis*. It immediately forms a bio film around drain lines, reducing odours and quickly liquefying solid grease, fat and oils within the grease trap.

* For first application, we recommend application every 2−3 days for the first two weeks.